High-quality vacuum packaging for the food and technical industries
Company Kaipack It specializes in the production of durable and reliable vacuum packaging that meets the highest quality standards.
About Us
Kaipack focuses on long-term relationships – both with customers and suppliers.
Our goal is to deliver top-quality vacuum packaging, which we achieve through close cooperation with experienced manufacturers of granules and raw production materials.
We ensure the highest hygiene standards by following the HACCP system guidelines.
We confirm the quality of our products through regular testing – both internal and in cooperation with certified testing laboratories.
We ensure the highest hygiene standards by following the HACCP system guidelines.
We confirm the quality of our products through regular testing – both internal and in cooperation with certified testing laboratories.
OPTIpouch
Multilayer Barrier packaging Pouch-type, ideal for packing liquids, powders, and ready-made meals. Provides excellent seal integrity, durability, and high protection against moisture, oxygen, and external factors. Designed for pasteurization, cooking, or storage.
OPTIcook
High quality barrier cooking packagingwhich allow safe heating or cooking of products without the need to remove them from the packaging. They preserve the freshness, taste, and nutritional value of the food.
OPTIbake
specialized barrier packaging intended for bakingwhich withstand high temperatures and retain the product's protective properties. Ideal for direct use in the oven – no need to unpack.
TYPES OF PACKAGING
In our offer you will find three lines of specialized packaging that meet the highest requirements of the food industry:
- OPTIpouch
PA/PE film, thickness 60–180 μm.
High barrier to oxygen, N₂ and CO₂.
Resistance to puncture, stretching, and sealability. - OPTIcook
Film for cooking, pasteurization, and sous-vide up to 121°C / 12h.
Thickness 60–180 μm, resistance to low and high temperatures.
Available in colored and printed versions. - OPTIbake
Film and bags for baking in the oven and microwave (–40°C to 220°C).
Innovative seal releases steam upon reaching temperature.
Ideal for ready meals, meat, fish, and vegetables.

